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The Batavian Revolt
Batavian revolt was a rebellion of the Batavians against the Romans in 69-70 CE. After initial successes by their commander Julius Civilis, the Batavians were ultimately defeated by the Roman general Quintus Petillius Cerialis. The year...
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Queuing For Food, WWI
A photograph showing people queuing in Blackburn, England to buy food during the First World War (1914-18). Food shortages were common and led to rationing of certain staple items.
Imperial War Museums
Definition
Pepper
Since antiquity, pepper has always been the most important spice in the world. It played a central role in the medicines of ancient India and China, became a critical component of Roman food, and remained central in the cuisine of medieval...
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Treasures of Roman Tunisia - 10 Key Sites Explored
Set on the North African coast, Tunisia is home to some of the finest Roman ruins in the Mediterranean. After the fall of Carthage, Rome transformed the region into the prosperous province of Africa, enriched by its fertile plains and bustling...
Definition
Roman Imperial Cult
The Roman imperial cult was the practice of venerating Roman emperors and their families as having divine attributes, honoring their contributions to the spread of Roman religion and culture. It was instituted by the first Roman emperor Augustus...
Definition
Roman Mythology
The ancient Romans had a rich mythology and, while much of it was derived from their neighbors and predecessors, the Greeks, it still defined the rich history of the Roman people as they eventually grew into an empire. Roman writers such...
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British Food Ration Book
A British food ration book. Rationing was introduced during the Second World War (1939-45) and continued for some years after. Each book contained coupons that were required to buy certain foodstuffs in certain quantities. (Imperial War Museums...
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Japanese Food
Japanese Food.
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Top 5 Roman Sites in Southern Spain
Almost 700 years of continuous Roman occupation have left impressive traces in the Spanish landscape. Spain was then known as 'Hispania' and is now a fascinating location for the archaeological traveller. The Spanish provinces were amongst...
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Traditional British Christmas Food
Three traditional dishes eaten during a British Christmas holiday.
Left: Roast turkey
Top Right: Christmas pudding
Bottom right: Christmas cake
(the cake and pudding were made by Ruth Cartwright)