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Roman Food - Map & Questions
Worksheet/Activity

Roman Food - Map & Questions

This activity has been designed to fit a 20-30-minute slot for your class and is suitable for both online and classroom teaching. Students have to answer a few questions based on a map. It is part of our Daily Life...
Roman Trade & Economy
Quiz

Roman Trade & Economy

Roman economy trade Amphora, Amphorae Argentarii Commerce Free Market Economy Garum Mensarii Mint Nummularii Pax Romana Princeps State-Controlled Economy Veto
Pompeii
Definition

Pompeii

Pompeii was a large Roman town in Campania, Italy which was buried in volcanic ash following the eruption of Mt. Vesuvius in 79 CE. Excavated in the 19th-20th century, its excellent state of preservation gives an invaluable insight into...
Amphora
Definition

Amphora

An amphora (Greek: amphoreus) is a jar with two vertical handles used in antiquity for the storage and transportation of foodstuffs such as wine and olive oil. The name derives from the Greek amphi-phoreus meaning 'carried on both sides'...
Mauretania
Definition

Mauretania

Mauretania was an ancient kingdom in northwest Africa, encompassing regions of modern-day Morocco and Algeria. Although it shares a name with the modern country of Mauritania, they do not overlap. Ancient Mauretania was named after...
Juba II
Definition

Juba II

Juba II (c. 48 BCE - 23 CE) was a Numidian prince and the king of Mauretania from c. 25 BCE until his death in 23 CE. He was raised in the household of Julius Caesar (c. 100-44 BCE) and married Cleopatra Selene II (40 - c. 17/5 BCE...
Ptolemy of Mauretania
Definition

Ptolemy of Mauretania

Ptolemy of Mauretania (r. 23-40 CE) was king of Mauretania and one of the last surviving members of the Ptolemaic dynasty. His father Juba II (c. 48 BCE to 23 CE) was a Numidian royal and his mother Cleopatra Selene II (40...
Carthago Nova
Definition

Carthago Nova

Carthago Nova (modern-day Cartagena) was a city on the southern Iberian Peninsula, Spain, originally known as Mastia. Human habitation of the region predates the Neolithic Period, but the area around the site of Carthago Nova seems...
Marcus Gavius Apicius
Definition

Marcus Gavius Apicius

Marcus Gavius Apicius, a wealthy and educated member of the Roman elite who lived during the reign of Emperor Tiberius (14-37 CE), is famous for his love of food and a cookbook titled De Re Coquinaria (The Art of Cooking...
Ten Ancient Rome Facts You Need to Know
Article

Ten Ancient Rome Facts You Need to Know

Ancient Roman culture affected vast numbers of people across the known world of its time, beginning with the rise of the Roman Republic (509-27 BCE) and throughout the duration of the Roman Empire (27 BCE -...
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