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Food in an English Medieval Castle
Article

Food in an English Medieval Castle

If one was looking to enjoy a fine meal in the medieval world then the best place to find a handsomely laid dinner table was in the local castle. There, in the magnificent Great Hall, feasts were regularly served...
Ten Ancient Egypt Facts You Need to Know
Article

Ten Ancient Egypt Facts You Need to Know - Fun Trivia About Ancient Egypt

Ancient Egypt is defined as the civilization that flourished in North Africa between circa 6000 and 30 BCE – from the Predynastic Period in Egypt (circa 6000 to circa 3150 BCE) through...
The Tombs of Goguryeo
Article

The Tombs of Goguryeo

Goguryeo (Koguryo) ruled northern Korea during the Three Kingdoms period from the 1st century BCE to 7th century CE, and the best evidence of the kingdom's prosperity and artistry can be found in the many surviving tombs of...
Drugs & Pharmaceuticals in Ancient Rome
Article

Drugs & Pharmaceuticals in Ancient Rome

Physicians in ancient Rome manufactured a wide variety of pharmaceuticals used to treat health concerns. Roman medicine was highly sophisticated, and Roman medical literature describes early antiseptics, narcotics...
Paul's Journeys and the Mediterranean Trade
Article

Paul's Journeys and the Mediterranean Trade

Mediterranean trade increased exponentially at the turn of the first millennium. During Rome's zenith, goods of all sorts began to move in all directions. As a common traveler aboard merchant ships, Paul...
Skulls, Temples & Churches: A Visit to the Walled City of Evora
Article

Skulls, Temples & Churches: A Visit to the Walled City of Evora

The sunbaked plain of the Alentejo region in central Portugal is called planicie dourada (golden plain) by the Portuguese, and it is dotted with cork oak forests, vineyards, olive groves...
Interview: Ave Caesar! Romans, Gauls and Germanic tribes on the Banks of the Rhine
Interview

Interview: Ave Caesar! Romans, Gauls and Germanic tribes on the Banks of the Rhine

In ancient times, the Rhine was a major communications artery stretching right across Europe, allowing trade, contacts, and cultural exchange between different regions. Then...
The World of Parsi Cooking: Interview with Niloufer Mavalvala
Interview

The World of Parsi Cooking: Interview with Niloufer Mavalvala

In this exclusive interview, Niloufer Mavalvala, author of The Art of Parsi Cooking: Reviving an Ancient Cuisine, speaks to James Blake Wiener of Ancient History Encyclopedia (AHE) once again...
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