Olive: Did you mean...?

The ancient Romans left behind a wealth of remains which help archaeologists and historians to understand what daily life was like in the Roman Empire. From ancient frescos of rich table spreads, to broken wine vessels, carbonized loaves...

Athena was the goddess of wisdom, war, and the crafts. She was the favourite daughter of Zeus and was, perhaps, the wisest, most courageous, and certainly the most resourceful of the Olympian gods. Zeus was told that his son would take his...

In Greek mythology, Hyperborea was the land located to the far north of the known world and it was so remote it was considered even beyond the North Wind. There a legendary race known as the Hyperboreans lived and worshipped the sun god Apollo...

Melqart (also Melkarth or Melicarthus) was an important Phoenician god and patron deity of the city of Tyre. Associated with the monarchy, sea, colonization, and commercial enterprise, both at home and abroad the god is a significant, if...

The ancient Mediterranean diet revolved around four staples, which, even today, continue to dominate restaurant menus and kitchen tables: cereals, vegetables, olive oil and wine. Seafood, cheese, eggs, meat and many types of fruit were also...

Childbirth in ancient Rome was considered the main purpose of marriage. Roman girls married in their early teens, and in elite society, some married before they reached puberty. The legal age for marriage was 12 for a girl; 15 was accepted...

Morocco, then known as Mauretania, was annexed by the Roman Empire in 40 CE. The Romans in Morocco left a vast legacy with archaeological sites that dot the country's northern landscape, especially Volubilis, with its vestiges of Roman houses...

At its fullest extent, the Roman Empire stretched from around modern-day Aswan, Egypt at its southernmost point to Great Britain in the north but the influence of the Roman Empire went far beyond even the borders of its provinces as a result...

The Mediterranean Sea was the economic focal point of the Roman Empire. Rome's armies first established an empire across these waters beginning back in the times of the Roman Republic. In 200 CE, the Mediterranean was still the channel that...

The production and trade of fish sauce in the ancient world was a significant and widespread industry, stretching from Britain to the Black Sea. Roman fish sauce, known as garum, was one of the most popular and commonly used ingredients in...